Food

Ocean Wise Chowder Chowdown 2013

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Participants in the 2012 Chowder Chowdown. Image courtesy of the Vancouver Aquarium.

  • Fermenting Cellar (28 Distillery Lane)
  • Tuesday, November 19
  • 7 p.m.
  • $50

The Ocean Wise Chowder Chowdown, presented by the Vancouver Aquarium, is making its return to Toronto. In support of sustainable seafood, 13 Toronto chefs—and their chowder recipes—will be going head to head in hopes of being crowned the Chowder Champion. Attendees will be able to taste all of these creations, which will be paired with a variety of local beers, before voting for their favourites.

What else is happening:

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