Johl Whiteduck Ringuette’s NishDish has been operating successfully in Toronto as a catering business specializing in Anishnawbe food for over a decade, but, until now, hasn’t had a public space. That changes tonight with the NishDish Marketeria opening—a first in the city—as an Indigenous-owned and operated restaurant. In a profile in NOW Magazine, Whiteduck Ringuette … Continue reading Be Among The First To Try NishDish’s New Eats