Urban Planner is Torontoist's daily guide to what's on in Toronto, published every morning. If you have an event you'd like considered, email all of its details—as well as images, if you've got any—to events@torontoist.com.
Urban Planner is Torontoist's daily guide to what's on in Toronto, published every morning. If you have an event you'd like considered, email all of its details—as well as images, if you've got any—to events@torontoist.com.
A new farmers’ market has cropped up in the King and Spadina neighbourhood. Launched just two weeks ago, the St. Andrew’s MyMarket will run on Saturday mornings next to St. Andrew’s Park at Adelaide Street West and Maud Street, atop a piece of Toronto history. In the mid-1800s, the block was home to one of Toronto’s three major markets, alongside St. Lawrence and St. Patrick’s. It’s now come full circle—good news for local residents who lack sufficient grocery stores and have been bruising their Ontario strawberries en route home from the farmers’ markets farther afield at City Hall and Liberty Village (the first strawberries of the season are ready and they’re sweet).
Torontoist got a sneak peak at the newly redeveloped Wychwood Barns earlier this week and our verdict can be pithily summarized as "yippee!" A veritable playground for the ecologically and socially conscious, the newest Artscape endeavour lives up to the hype and anticipation. The Barns project represents a new and particularly hopeful kind of urban redevelopment, and we can only hope to see many more such ventures breaking ground soon.
For those who crave local food, the long winter of parsnip and rutabaga soup is coming to an end. The surest sign of spring is the sight of farmers pitching their market tents for the year ahead. You know what that means: you'll be able to add fresh local asparagus and radishes to that soup any day now.
Just because you're being indulgent doesn't mean you have to ignore environmental, human rights, and health concerns. That's the philosophy of the Kakayo Chocolate Company, a fantastic new truffle shop that opened last week.
Price Chopper produce got you down? Apples and oranges from outside the Portuguese pescaria not quite cutting it? Perhaps a visit to one of Toronto’s newest farmer’s markets is in order!
This Saturday and Sunday from 10 a.m. - 4 p.m., you can enjoy the inaugural weekend of the Don Valley Brick Works Farmers Market. Many of your favorite vendors from Toronto's other organic farmers markets will be there, including Chocosol, who might just let you ride their bicycle powered chocolate blender. You can also buy your weekly loaf from St. John's Bakery or Alli's bread, and pick up your spring veggies from several local organic farms. Once you've made all your purchases, you can munch on some food courtesy of Jamie Kennedy's Kitchens, and enjoy a cup of Merchants of Green Coffee joe.
Each weekday morning, we pick a recent image from the Torontoist Flickr Pool and feature it here on the site. It's our way to give the many excellent photographers in our pool the attention they deserve!
The police admit that they've been protecting witnesses and sources to the Jane Creba shooting. They've put up a $50,000 reward and got 20 investigators working on it. Here's hoping they close the case soon.