Results tagged “boylesque”

WORDS: Coach House Books and This Is Not A Reading Series present the launch of tantalizing Toronto treats-and-eats book The Edible City. The book (which Books@Torontoist has been featuring excerpts from) contains essays and tidbits on everything food related, so long as it relates to the food of Toronto—and we love food. The book’s launch includes a panel discussion with The Edible City contributors who chew the fat about the food we eat. Further food-themed fodder will be served up in the guise of food-related music and cookie-decorating from Wanda’s Pie-in-the-Sky. Gladstone Hotel, Ballroom (1214 Queen Street West), Sunday 2 p.m., $5 (FREE with book purchase).

CELEBRATION: St. Lawrence Market has been a culinary hub of our city since even before we were a city (talk about putting the cart before the horse). This year, while the City of Toronto is celebrating its 175th anniversary, St. Lawrence Market is celebrating 205 years of food and freshness. It won’t be your usual Saturday at the market with live music, buskers, cooking demonstrations, children’s activities, and guided tours of the building. In honour of the city’s birthday, many farmers, merchants, and artisans will be featuring products for the special prices of $1.75 and $11.75. St. Lawrence Market (93 Front Street East), Saturday 9 a.m.–4 p.m., FREE.

ART: Group art exhibit No Parachute Required has its opening reception tonight at Gallery 1313. The show features Alexei Vella, Michael Byers, Greg Hill, Kyung Soon Park, Christina Ung, and Urbanaut mastermind Rey Ortega. The exhibit explores the concept of risk-taking, and runs until August 3. Gallery 1313 (1313 Queen Street West, West Entrance), 8 p.m., FREE.